There’s something incredibly satisfying about a creamy, flavor-packed salad that comes together in minutes, and that’s exactly why this Russian Crab Salad is a staple at gatherings.
Whether you’re making it for a holiday feast, a potluck, or just a casual dinner at home, this dish is a crowd-pleaser with a rich, creamy texture and the perfect balance of flavors.
What makes this salad stand out? Tender imitation crab, chopped eggs, sweet corn, and peas are tossed in a luscious mayo-horseradish dressing that adds just the right amount of tang and creaminess.
The finely diced onion brings a slight bite that keeps every bite interesting. It’s simple, satisfying, and so easy to make—no complicated techniques, just a handful of ingredients that come together beautifully.
Why I Love This Recipe?
- Classic and nostalgic – a beloved dish at Russian gatherings and celebrations.
- Creamy, savory, and just the right amount of crunch – every bite is packed with flavor.
- Perfect for parties or meal prep – make it ahead and let the flavors meld.
- No fancy ingredients are needed – just pantry staples and fresh add-ins!
- Pairs well with light, fresh sides – try it with cucumber salad or crisp apple slices.
Russian Crab Salad Recipe
Equipment
- Knife or food processor
- Cutting board
- Mixing bowl
- Spoon or spatula
Ingredients
- 1 ½ pounds imitation crab meat chopped – using a knife or food processor
- 6 or 7 hard boiled eggs diced
- 1 small onion finely diced
- 1 cup mayonnaise
- 1 tsp cream-style horseradish sauce
- 1 15 oz can corn well-drained
- 1 15 oz can peas well-drained
Instructions
- Prepare ingredients: Chop crab meat, dice hard-boiled eggs, and finely dice onion.
- Drain and rinse: Ensure corn and peas are well-drained before using.
- Combine in a bowl: Add crab meat, eggs, onion, and corn to a large mixing bowl.
- Add dressing: Stir in mayonnaise and horseradish sauce.
- Gently fold in peas: Add them last to prevent breaking.
- Mix well: Ensure all ingredients are evenly coated.
- Chill if desired: Let the salad rest in the fridge for enhanced flavor.
- Serve and enjoy: Perfect with crackers, toast, or as a side dish!
Nutrition Info:
| Nutrition | Value |
| Calories | 420kcal |
| Carbohydrates | 2g |
| Protein | 90g |
| Fat | 6g |
| Sugar | 0g |
| Sodium | 2500mg |
Try More Delicious Salad Recipes!
- Keto Antipasto Salad
- Broccoli Cauliflower Salad
- Avocado Chicken Salad
- Chinese Chicken Salad
- Simple Chicken Salad
Joe Miller is the passionate founder of Food Landscape Insight, where he shares his love for cooking and culinary experiences. Growing up in a family-run diner, Joe was immersed in the vibrant world of food from an early age. The kitchen became his canvas, and food, his way of storytelling.
Through years of experimentation and learning, Joe honed his skills and started his blog to inspire others to embrace the joy of cooking. Each recipe he shares is a blend of tradition, creativity, and the heartfelt memories that food brings to life, all with the aim of fostering a deeper connection to food.
