Ingredients
Equipment
Method
- Add 1 cup of unsweetened almond milk to the blender.

- Toss in the frozen chopped banana.

- Add 2 tablespoons of peanut butter.

- Add 2 tablespoons of cocoa powder.

- Blend on high until smooth and creamy.

- Check consistency—add more milk if needed.
- Pour into a chilled glass.

- Top with cocoa nibs or crushed peanuts if desired.

