Ingredients
Equipment
Method
- Add milk, chocolate chips, heavy cream, sweetened condensed milk, and vanilla extract to a slow cooker.

- Stir the ingredients to combine.

- Cover the slow cooker and set it to Low.
- Cook for about 2 hours, stirring occasionally to ensure the chocolate chips melt evenly.

- Once the mixture is smooth and creamy, serve hot.
- Optional: Garnish with whipped cream, marshmallows, or chocolate shavings.

