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A delicious homemade creamy burger sauce presented in a small white ceramic bowl, placed neatly on a clean white marble countertop. The sauce is light orange in color with visible specks of relish and spices. It's thick, smooth, and ideal for spreading over burgers, dipping fries, or using in sandwiches. The background is minimalist and highlights the freshness and richness of the sauce.

Smash Burger Sauce Recipe

This Smash Burger Sauce combines creamy mayo, sweet relish, and smoky paprika to create a tangy, flavorful sauce perfect for burgers. Quick, easy, and customizable, it enhances any dish you pair it with.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 10
Course: condiment
Cuisine: American
Calories: 161
Ingredients Equipment Method

Ingredients
  

  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 tablespoon ketchup
  • 2 teaspoons Dijon mustard
  • ½ teaspoon Montreal steak seasoning
  • ½ teaspoon smoked paprika
  • ¼ teaspoon Worcestershire sauce

Equipment

  • Mixing bowl
  • Whisk or spoon (for stirring)
  • Measuring spoons
  • Measuring Cup

Method
 

  1. In a mixing bowl, combine 1 cup of mayonnaise, 2 tablespoons of sweet pickle relish, and 2 tablespoons of ketchup.
    A top-down shot of a glass mixing bowl containing mayonnaise, ketchup, and relish with a fresh addition of Dijon mustard. The mustard, with its yellow hue, sits on top, about to be mixed in. This key step enhances the tangy flavor profile of the burger sauce and adds depth to its creamy base.
  2. Add 2 teaspoons of Dijon mustard to the mixture.
    Montreal steak seasoning and smoked paprika are sprinkled over a glass bowl filled with mayonnaise, ketchup, relish, and Dijon mustard. This top-down view captures the spices before mixing, showing how their rich red and brown tones will add smoky and savory flavors to this homemade burger sauce. Everything is placed on a white marble background.
  3. Stir in ½ teaspoon of Montreal steak seasoning and ½ teaspoon of smoked paprika.
    A small amount of Worcestershire sauce is poured into a glass mixing bowl that already contains mayonnaise, ketchup, relish, mustard, steak seasoning, and paprika. This top-down shot showcases the dark brown liquid as it blends into the creamy base, enhancing the sauce's umami flavor. The setup remains simple on a clean marble surface.
  4. Add ¼ teaspoon of Worcestershire sauce for depth of flavor.
    A top-down view of a glass mixing bowl sitting on a white marble countertop, containing 1 cup of mayonnaise, 2 tablespoons of sweet pickle relish, and 2 tablespoons of ketchup. Each ingredient is visibly separated, showcasing their textures and vibrant colors. This initial step begins the base for a flavorful homemade burger sauce.
  5. Mix everything together until smooth and fully incorporated.
  6. Taste and adjust seasonings as desired (you can add more mustard or relish for extra tang).
  7. Serve immediately on your favorite burgers or store in the fridge for later use.
    A delicious homemade creamy burger sauce presented in a small white ceramic bowl, placed neatly on a clean white marble countertop. The sauce is light orange in color with visible specks of relish and spices. It's thick, smooth, and ideal for spreading over burgers, dipping fries, or using in sandwiches. The background is minimalist and highlights the freshness and richness of the sauce.