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A baking sheet with both pink and red sugar-coated Chex cereal drying, ready to serve.

Valentine Cupid Chow Recipe

Valentine Cupid Chow is a sweet and festive snack mix made with Chex cereal, melted white chocolate, powdered sugar, and pink or red sprinkles, perfect for Valentine’s Day!
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Prep Time 15 minutes
Cook Time 5 minutes
Dry Time 1 hour
Total Time 1 hour 20 minutes
Course Dessert
Cuisine American
Servings 12
Calories 239 kcal

Equipment

  • Microwave-safe bowl
  • Mixing spoon or spatula
  • Large zip-top bag
  • Cookie sheet
  • Parchment paper
  • Measuring cups

Ingredients
  

  • 1/2 cup red frosting
  • 1/2 cup pink frosting
  • 1/2 cup white chocolate chips divided
  • 1 Tablespoons shortening if needed
  • 4 cups Chex cereal
  • 1 cup powdered sugar

Instructions
 

  • Line a cookie sheet with parchment paper or a non-stick silicone mat.
    A baking sheet lined with parchment paper, ready for the snack mix to dry.
  • Microwave pink frosting and 1/4 cup white chocolate chips in 20-second intervals, stirring until smooth. Add a teaspoon of shortening or coconut oil if needed.
    A glass bowl with pink frosting and white chocolate chips melting in the microwave, being stirred with a spoon.
  • Gently fold 2 cups of Chex cereal into the melted pink chocolate until fully coated.
    A zip-top bag filled with pink-coated Chex cereal and powdered sugar, being shaken to coat evenly.
  • Place 1/2 cup confectioner’s sugar in a large zip-top bag, add the pink-coated cereal, seal, and shake until evenly coated.
  • Spread the sugar-coated cereal on the prepared cookie sheet to dry.
    A baking sheet with pink sugar-coated Chex cereal spread out to dry.
  • Repeat the process using red frosting to make red snack mix.
    A mixing bowl with red frosting and white chocolate-coated Chex cereal being stirred with a spatula.
  • Let both snack mixes dry completely
    A baking sheet with both pink and red sugar-coated Chex cereal drying, ready to serve.